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Sweet and Savory Catering
ABOUT
WHAT I DO
WHAT I'VE DONE
ABOUT ME
- WEDDING CAKES
- FULL SERVICE CATERING
-WEEKLY MEAL SERVICE
-PRIVATE CHEF SERVICES
I’ve owned and operated my own business since 1996 . I’ve been featured in Seattle and Seattle Metropolitan Magazines, The Stranger and The Seattle Times to name a few.
I am a classically trained Chef
I've worked in diverse situations that have allowed me to create my own individual food style .
I source ingredients from amazing farms and local artisans.
Have been creating food from scratch for clients for over 30 years.
PORTFOLIO

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lemon tart

Vegetarian Appetizers
Beef tenderloin with mashed potatoes and aparagus

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veal cop with portabelles

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chocolate peanut butter tart

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braced short ribs

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blueberry tart
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